Ingredients:
Focaccia Bread 2 slices
Spring Greens ½ cup
Balsamic Dressing 1 oz
Sundried Tomatoes 3 T
Hamburger patty 2/4oz
Mozzarella 2 slices
Avocado Spread 2 T
Prosciutto Ham 1 slice cut in half (1 ounce)
Butter 1 ounce
Salt to taste
Pepper to taste
INSTRUCTIONS
Place 1/4 ounce of Butter It on each slice of Focaccia Bread
Place Focaccia butter side down in coolest spot on char broiler to toast
Place 1/4 teaspoon of Seasoning on each side of burger patty and place in appropriate place on char broiler
Place Prosciutto ham on grill/pan
In small mixing bowl add spring greens, balsamic dressing, and sundried tomatoes.
Place lettuce mixture on bottom piece of bread
Place mozzarella cheese on top of burger to melt
Remove burger from char broiler and place on top of lettuce mixture
Place prosciutto on half of each slice perpendicular from the other on top of the burger
Place Avocado spread on top half of bread and spread evenly. Place bread on top
Serve immediately
Courtesy: Granite City & The Chef's Academy
